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Archive | April, 2014

Goode Mother’s Day Specials

Mother's Day Pies

Mother’s Day is right around the corner and we have a few ways to make sure your mom’s special day is a Goode one. A pecan pie is sure to sweeten up anyone’s day, holiday or not. Whether you’re shipping a pie from our ovens to her front door or picking one up at one […]

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All About Pork

Cuts of Pork

Ham, bacon, chops, ribs and tenderloin. Pork is our second favorite meat after beef, so much like we did in our All About Beef blog post, we’re taking you through each portion of the pig, breaking down where all the various cuts come from and how they are used. Boston Butt Although it might sound […]

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Texas History Quiz

flag-come-and-take-it

It’s no secret that we love the Lone Star State. The BBQ is Goode, the music is great, folks are friendly and there’s nothing finer than a little late night two-stepping with an ice-cold Shiner in hand. There are many things that Texans are known for, including their larger-than-life state pride, so we’re testing how […]

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Goode’s Armadillo Palace

Goode's Armadillo Palace

Home of the tipsy two-step, the Armadillo Palace is a nod to everything Goode Company likes to love about Texas. From live Texas musicians, to classic southern comfort food, the Armadillo Palace is a Goode spot for lunch, dinner, happy hour, late night dancing, private events and so much more. You’ll be drawn in by […]

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How to Host a Crawfish Boil

Goode Company Crawfish

It’s crawfish season, y’all. If you’ve ever enjoyed a true Texas crawfish boil, you understand the joy that comes along with sitting at a newspaper-covered table filled with piles of perfectly seasoned crawfish, corn cobs and potatoes. Popping those spicy little mudbugs one after the other and washing them down with a nice, cold Texas […]

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